Good peanut brittle recipe
WebFeb 12, 2024 · Butter a rimmed baking sheet; set aside. Stir together sugar, 1/2 cup water, and the salt in a medium saucepan. Cook over high heat, without stirring, until sugar begins to melt and turn golden, about 3 minutes. WebNov 29, 2016 · Peanut Brittle Print Recipe Pin Recipe Ingredients 3 cups sugar 1 ½ cup light corn syrup ¾ cups water 3 tablespoons butter 1 ½ tablespoon baking soda 2 teaspoons vanilla 3 cups Spanish peanuts Instructions Lightly coat 3 baking sheets with oil. Combine sugar, syrup, and water in a large deep kettle.
Good peanut brittle recipe
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WebDec 17, 2024 · It's the best peanut brittle EVER and perfect for homemade gift-giving. Equipment Candy Thermometer Ingredients 1 2 3 2 cups granulated sugar 1 cup corn syrup ½ cup water ½ teaspoon salt ½ cup … WebButter 2 cookie sheets, 15 1/2 x 12 inches; keep warm. Mix baking soda, 1 tsp water and the vanilla; set aside. mix sugar, 1 cup water and the corn syrup in a 3 quart saucepan.
WebOct 20, 2024 · This classic peanut brittle recipe is easy to make, full of buttery peanut flavor, and is great for packaging up as holiday gifts. Ingredients ¼ cup (60 ml) water 1 cup (200 g) granulated sugar ½ cup … WebDec 7, 2024 · 2 1/2 cup Spanish peanuts Instructions Butter a large high sided cooking sheet. Over medium heat bring to a boil sugar, corn syrup, water, and 2 tablespoons of butter. Using a candy thermometer cook …
WebDec 11, 2024 · It can jump in temperature quickly and burn easily. Put your sugar, Karo syrup, water and salt into your heavy pan and allow the temperature to reach 238 degrees F. Add in your butter and peanuts. … WebDec 11, 2024 · Instructions. In a heavy saucepan, heat sugar, syrup, water, and salt to a rolling boil. Add peanuts. Reduce heat to medium and stir constantly. Cook to a hard …
WebJun 1, 2024 · 1. Peanut Brittle. This brittle is the most classic candy on this list! Peanut brittle is sweet, crunchy, buttery, and widely known. For this recipe, you need just seven ingredients and the stovetop. Boil sugar, …
WebJun 14, 2011 · 1 ½ teaspoon baking soda, sifted Directions Line two large baking sheets with foil. Butter foil; set aside. Butter sides of a heavy 3-quart saucepan. In pan combine … teaching innovations in the new normalWebDec 1, 2024 · INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE) sugar light corn syrup water salt unsalted butter unsalted, dry roasted peanuts baking soda HOW TO MAKE … teaching in or atWebOct 7, 2024 · Melt the sugar, corn syrup, and butter: Place the sugar, corn syrup, butter, and water in a medium saucepan at least 3 quarts in size (in order to accommodate the boiling mixture after adding the baking soda). … teaching in nova scotiaWebDec 14, 2024 · The sugar will boil. Carefully add the peanuts and butter and use a heatproof utensil to stir to combine. Return the bowl to the microwave and cook for an additional 3 to 5 minutes – or until caramel colored. The mixture will need to reach between 300 and 310°F – the hard crack stage. southland dental provider loginWebJan 11, 2024 · Measure the vanilla into a small bowl and set aside. Combine the baking soda and salt in another small bowl and set aside. Butter 1 cookie sheet with sides or jelly roll pan liberally with … southland dhb vacanciesWebOct 25, 2024 · Grease the insides of a sheet pan with unsalted butter and then set it aside. Combine the sugar, butter, maple syrup, water, and vanilla extract in a heavy-bottomed saucepan. Cook over medium heat, stirring frequently until the mixture begins to boil. Insert a candy thermometer and continue to cook until the thermometer registers 300 degrees F ... southland dental provider portalWebNov 17, 2024 · Microwave Peanut Brittle Servings 35 servings Prep time 20 minutes Cooking time 10 minutes Calories 61 kcal Ingredients 1 cup white sugar 1/2 cup light corn syrup 1 cup salted peanuts 1 teaspoon … teaching innovation examples